On the BLOG

Stay up to date on what’s happening at Edge Catering, learn more about our amazing team, meet our incredible clients and discover our superb catering offerings!

Keep an eye out for our next blog release!

We had fun working with our friend's @lavishliquid on this custom​​​​​​​​ "Gangnam Style" Cocktail ​​​​​​​​ ..​​​​​​​​ blue gin, calpico, mint, soda​​​​​​​​ ..​​​​​​​​ Connect with our events team to start planning your next @edgecaters x @
It's not just for the hipsters! Our Avocado Toast appetizer is for everyone (including vegans). Always a popular choice with Edge weddings and events! .. Connect with our events team to start planning your next Edge event! events@edgecatering.ca
Did you know we have 2 gorge industrial bar available for rent?​​​​​​​​ .. ​​​​​​​​ If you are having an Edge catered event and are looking for a way to elevate your room’s design, you should consider renting our custom bars! ​​​​​​​​ ​​​​​​​​
Vanessa & Johnson were one-of-a-kind, and so was their stunning wedding at Swallowfield Farms.​​​​​​​​ ..​​​​​​​​ Connect with our events team to start your own stunning wedding!​​​​​​​​ ..​​​​​​​​ Photography by: @jumistory
Serving up #smallplate goals, ​​​​​​​​ our Braised Beef Short Rib​​​​​​​​ -carrot fondant, asparagus, harissa, shoestrings ​​​​​​​​ It is oh so good!
Our Affogato Station!​​​​​​​​ ​​​​​​​​ You ready for freshly brewed espresso, poured over vanilla bean gelato & topped with a delicious brown sugar sablé cookie? ​​​​​​​​ ​​​​​​​​ If you said yes please! then reach out to our event specia
The ultimate BRAISED DUCK PANCAKE ​​​​​​​​ duck confit, hoisin, green onion, cucumber​​​​​​​​ ..​​​​​​​​ If you are looking for canapes that are outside the box and oh so yummy, reach out to our events team at events@edgecatering.ca
When your doggie gets to have a special appearance on your big day!​​​​​​​​ ..​​​​​​​​ From Brittany & Peter's Wedding day​​​​​​​​ Venue:​​​​​​​​ The Wallace Venue - @thewallace_venue​​​​​​​​ Photography:​​​​​​​​ Olive & Bean Photography - @o
Our absolutely magical, H A M A C H I.​​​​​​​​ ..​​​​​​​​ citrus salt-cured, coastal mushroom +​​​​​​​​ samphire salad, smoked char caviar,​​​​​​​​ kombu infused oat crème​​​​​​​​ ..​​​​​​​​ Just one of our many mind-blowing dishes from our re
A super cute custom petite dessert crafted for a Indian Fusion Menu:​​​​​​​​ Petite Mango Tart​​​​​​​​ Chantilly, candied pistachio​​​​​​​​ ..​​​​​​​​ Connect with our events team at events@edgecatering.ca to customize your own menu for your next Edg
A culinary delight, our Lamb rack + Chermoula cauliflower skordalia, root vegetable hash, cavalo nero, savoury granola (GF/DF)

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