INTRODUCING EDGE CATERING

We are a vibrant, diverse, and downright passionate group of industry professionals, united by a single mission: to craft unforgettable food and create extraordinary experiences for our clients and their guests. Whether we're catering to an intimate gathering or a grand celebration, we pour our hearts into every event, ensuring it’s nothing short of spectacular. With a relentless commitment to excellence, a passion that never stops, and a wealth of collective talent, the Edge team is always raising the bar, setting new standards as Vancouver’s premier caterer.

JUDY REEVES

OWNER & CEO

CHRISSIE VIDES

VP, SALES & MARKETING

LEX VIDES

VP, BUSINESS OPERATIONS

RAFAEL FLORES

EXECUTIVE CHEF

SASHA KHOLMYCHEV

EXECUTIVE SOUS CHEF

KATE JORDAN

EXECUTIVE PASTRY CHEF

LAURENT GLASROTH

DIRECTOR, CULINARY OPERATIONS

MIYU OHYAMA

DIRECTOR OF EVENTS & LOGISITICS

ANDREW BENSON

EVENTS OPERATIONS MANAGER

GILLIAN TEMPLETON

SALES & EVENT SPECIALIST

STACY GIBSON

SALES & EVENT SPECIALIST

MARILYN BRIMACOMBE

SALES & MARKETING COORDINATOR

PAOLA FLOREZ

SOCIAL MEDIA & MARKETING COORDINATOR

CATHERINE ENGLISH

CORPORATE CATERING MANAGER

JAY CHAUHAN

CORPORATE OPERATIONS MANAGER