INTRODUCING EDGE CATERING
We are a vibrant, diverse, and downright passionate group of industry professionals, united by a single mission: to craft unforgettable food and create extraordinary experiences for our clients and their guests. Whether we're catering to an intimate gathering or a grand celebration, we pour our hearts into every event, ensuring it’s nothing short of spectacular. With a relentless commitment to excellence, a passion that never stops, and a wealth of collective talent, the Edge team is always raising the bar, setting new standards as Vancouver’s premier caterer.
JUDY REEVES
OWNER & CEO
CHRISSIE VIDES
VP, SALES & MARKETING
LEX VIDES
VP, BUSINESS OPERATIONS
RAFAEL FLORES
EXECUTIVE CHEF
SASHA KHOLMYCHEV
EXECUTIVE SOUS CHEF
KATE JORDAN
EXECUTIVE PASTRY CHEF
LAURENT GLASROTH
DIRECTOR, CULINARY OPERATIONS
MIYU OHYAMA
DIRECTOR OF EVENTS & LOGISITICS
ANDREW BENSON
EVENTS OPERATIONS MANAGER
GILLIAN TEMPLETON
SALES & EVENT SPECIALIST
STACY GIBSON
SALES & EVENT SPECIALIST
MARILYN BRIMACOMBE
SALES & MARKETING COORDINATOR
PAOLA FLOREZ
SOCIAL MEDIA & MARKETING COORDINATOR
CATHERINE ENGLISH
CORPORATE CATERING MANAGER
JAY CHAUHAN
CORPORATE OPERATIONS MANAGER