INTRODUCING EDGE CATERING
We are a vibrant, diverse, and downright passionate group of industry professionals, united by a single mission: to craft unforgettable food and create extraordinary experiences for our clients and their guests. Whether we're catering to an intimate gathering or a grand celebration, we pour our hearts into every event, ensuring it’s nothing short of spectacular. With a relentless commitment to excellence, a passion that never stops, and a wealth of collective talent, the Edge team is always raising the bar, setting new standards as Vancouver’s premier caterer.
JUDY REEVES
OWNER & CEO
JASON HARPER
VP, CULINARY OPERATIONS
CHRISSIE VIDES
VP, SALES & MARKETING
LEX VIDES
VP, BUSINESS OPERATIONS
JEFFREY CHEUNG
EXECUTIVE CHEF
ALYSA DOWNS
EXECUTIVE PASTRY CHEF
BLAKE MATHEWS E
EXECUTIVE SOUS CHEF
HENRY LEHNEN
SOUS CHEF
RAFAEL FLORES
SOUS CHEF
KATE JORDAN
PASTRY SOUS CHEF
LAURENT GLASROTH
DIRECTOR, CULINARY OPERATIONS
MIYU OHYAMA
SENIOR MANAGER OF EVENTS
AMANDA SLATER
SALES & EVENT SPECIALIST
STACY GIBSON
SALES & EVENT SPECIALIST
CATHERINE ENGLISH
CORPORATE CATERING MANAGER
ZUZANA SKLENAROVA
MANAGER, EVENT LOGISTICS
JASON WONG
CORPORATE LOGITSTICS MANAGER
MARILYN BRIMACOMBE
SOCIAL MEDIA & MARKETING COORDINATOR
KALYNA SKETT
CORPORATE CATERING COORDINATOR
NIKITZA CLARKE
DIGITAL MARKETING ASSISTANT